Sunday, December 11, 2011

Us against the world.

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Cold winter days here in Toronto, minus the snow which makes it a little better. Yesterday night I had the chance to bake some brownies for my mother's Christmas party. I have to admit, this recipe is really different from the others I did before. Instead of using the double boiler technique, she had me pour hot water onto the chocolate directly which was very strange. Also, what caught my attention was mayo. It was added to give moisture and is a substance to replace butter.

I didn't taste much of it yet or any at all, but I will give a review of it soon!

some christmas fun =)

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